Have you ever had Swirl bread toasted? It’s really good! But not so good after it has sat in the toaster for two days, then toasted again to warm it up for some girl’s breakfast. Have you ever had Panera bread? It’s really good! But not so good after it has sat on the counter overnight , and gone stale. I guess you know what I ‘m having for breakfast. Yep. I love stale garlic toast, it tastes like croutons (which I like to pour a plateful, and drench in caeser dressing. MMMHHH), so I thought my piece of bread from supper last night, would be great today. I never thought about how hard it has then, and that it would be ,ouch , I bit ma tongue , twice as hard today. In fact, when I was getting some last night, it didn’t occur to me to use a knife, so I was standing there, pulling with all my might, on a loaf of bread, and Mama said " You know, when they say ‘break bread’, they don’t mean you have to really break it. You can use a knife." aahhh my enlightening Mother. Anyway… you guessed it. My bread is hard as a rock! OK, not that hard. But very, very, hard. Tasty though.